Oats khichdi

Oats Khichdi is  easy to make without putting any effort and is a solution to your meal when you don't have much time to cook . It is healthy and nutritious for your breakfast or lunch. 

Ingredients :

• 1 cup dry roasted oats
• 1 cup chopped broccoli
• 1/2 cup peas
• 1 tbsp finely chopped ginger
• 1/3 cup chopped green Capsicum (you can also take yellow and red Capsicum)
• 1/3 cup chopped beans
• 1/2 Cup chopped tomatoes
• 1 finely chopped green chilli
• 15-18 curry leaves
• 1/2 tsp black mustard seeds
• 1/2 tsp cumin seed
• 1 tbsp chana dal (split chickpeas)
• 1/2 tsp turmeric powder
• 1/2 tsp coriander powder
• 1 tsp cumin powder
• 1/2 tsp black pepper powder
• 1/2 tsp garam masala 
• Half lemon juice
• Salt as per needed
• Some chopped coriander leaves
• 3 cup hot water
• 1 tbsp oil 

Method :

1.  Add oil, black mustard seeds and cumin seeds in a pan and let it split
    
2. Then add ginger, green chilli , chana dal and curry leaves 
   
   
    
3. Saute it until chana dal turns golden brown at low flame
    
4. Now, add broccoli , capsicum, peas, beans ,tomato, turmeric powder and coriander powder and saute for 1-2 minutes
    
5. After that, add oats to it and again saute it for 5 mins
    
6. Then add hot water and salt and cover it with a lid for 10 minutes at low flame
    
7.  Add cumin powder, black pepper powder, garam masala , lemon juice and coriander leaves to it and mix it well. If Khichdi is thick,add water to adjust the consistency according to you
   
   
   
8. Your khichdi is ready . Serve it with curd or pickle